Typical values | Per 100 g |
Energy | 1808 kJ /435 kcal |
Fat | 25.5 g |
of which saturates | 2.9 g |
Carbohydrate | 39.0 g |
of which sugar | 31.2 g |
Protein | 5.0 g |
Salt | 1.0 g |

Typical values | Per 100 g |
Energy | 1808 kJ /435 kcal |
Fat | 25.5 g |
of which saturates | 2.9 g |
Carbohydrate | 39.0 g |
of which sugar | 31.2 g |
Protein | 5.0 g |
Salt | 1.0 g |