Typical values | Per 100 g |
Energy | 2006 kJ /479 kcal |
Fat | 29 g |
of which saturates | 3.6 g |
Carbohydrate | 43 g |
of which sugar | 34 g |
Protein | 5 g |
Salt | 1.1 g |
Typical values | Per 100 g |
Energy | 2006 kJ /479 kcal |
Fat | 29 g |
of which saturates | 3.6 g |
Carbohydrate | 43 g |
of which sugar | 34 g |
Protein | 5 g |
Salt | 1.1 g |