
| Typical values | Per 100 g |
| Energy | 2006 kJ /479 kcal |
| Fat | 29 g |
| of which saturates | 3.6 g |
| Carbohydrate | 43 g |
| of which sugar | 34 g |
| Protein | 5 g |
| Salt | 1.1 g |

| Typical values | Per 100 g |
| Energy | 2006 kJ /479 kcal |
| Fat | 29 g |
| of which saturates | 3.6 g |
| Carbohydrate | 43 g |
| of which sugar | 34 g |
| Protein | 5 g |
| Salt | 1.1 g |