
| Typical values | Per 100 g |
| Energy | 2062 kJ /493 kcal |
| Fat | 24 g |
| of which saturates | 2.8 g |
| Carbohydrate | 58 g |
| of which sugar | 1.1 g |
| Protein | 8 g |
| Salt | 2 g |

| Typical values | Per 100 g |
| Energy | 2062 kJ /493 kcal |
| Fat | 24 g |
| of which saturates | 2.8 g |
| Carbohydrate | 58 g |
| of which sugar | 1.1 g |
| Protein | 8 g |
| Salt | 2 g |